Sunday, January 30, 2011


150 gm butter

500 gm caster sugar

3 no. eggs

90 gm condensed milk

60 gm plain flour

1/2 tsp baking powder

150 gm haw flakes


Beat the butter & sugar till creamy,add in

eggs one at a time, beat well after each addition.

Add in the condensed milk, mix well.

Sieve flour & baking powder, fold this into creamy mixture.

Line & grease square cake tin ( round ) spread 4 tbsp mixture,

arrange haw flakes on top & steam till cooked.

Using same method proceed till mixture is used up.

Each layer will take approximately 10 minutes to cook.

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