200 gm white cooking chocolate
100 gm almond nib ( roasted )
30 gm kokomix ( can buy from cake shop )
or dessicated coconut
50 gm cornflakes
20 gm red cherry chopped
20 gm green cherry chopped
or 40 gm dried mixed fruits
small paper cups
Method:
Melt the chocolate add all other thing mix well
Scoop into paper cups, cool for a while,
store in airtight container
Around 50 pic
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