Sunday, January 16, 2011

Cornflakes Chocolate Cup


200 gm white cooking chocolate

100 gm almond nib ( roasted )

30 gm kokomix ( can buy from cake shop )
    

or dessicated coconut

50 gm cornflakes

20 gm red cherry chopped

20 gm green cherry chopped

or 40 gm dried mixed fruits

small paper cups

Method:

Melt the chocolate add all other thing mix well

Scoop into paper cups, cool for a while,

store in airtight container

Around 50 pic

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