Tuesday, March 14, 2017

CHINESE STYLE FRIED RICE WITH SPICY SOY SAUCE


A:
1-2 tbsp sesame oil
2 cloves garlic chopped
2 shallots chopped      
2 cups cooked rice
2 tbsp frozen mixed vegetables
2 tbsp chicken meat sliced
2 tbsp prawns cleaned
1 sausages sliced
1-2 tbsp soy sauce
2 pinch of seasoning powder

B:
2 eggs (make scramble eggs)
1 stalk spring onion cut small

METHOD:

Fry garlic & shallots in oil till golden.

Add chicken, sausages, vegetables
stir-fry for a while.

In that add prawns & stir.

Now add in rice, soy sauce
stir-fry for few minutes.

Add eggs, seasoning and spring onion
mix well & serve hot.

SPICY SOY SAYCE:

3 cloves garlic chopped
5 birds eye chillies chopped
2 tbsp soy sauce
2 tbsp water

METHOD:


Mix all together & serve with Fried Rice.

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