VEGETARIAN CHEESY FRIED RICE

1 onion chopped

½ tsp garlic chopped

¼ tsp ginger chopped

2 tbsp vegetarian chicken meat chopped

1 tbsp mixed frozen vegetables

3 button mushrooms chopped

2 cups rice cooked

Salt to taste

Pepper to taste

1 ½  tbsp oil

Parsley chopped

1-2 tbsp milk

TOPPING:

Mozzarella cheese grated  

METHOD:

Heat up the oil, fry onion, garlic &

ginger until light brown colour.

Add in vegetarian chicken, fry for 2 minutes.

Add mixed frozen vegetables, mushroom,

salt fry for few minutes.

Add cooked rice, salt, pepper, parsley &

mix well.

Spoon into an oven proof dish.

Sprinkle milk over rice ( this to prevent rice not

 to be too dry after baking) .

Top cover with mozzarella cheese.

 Bake for  10 minutes in the moderate oven.

Serve while still hot.