Wednesday, May 6, 2015


4 mini parathas ( readymade )
2 burger meat ( readymade )
chicken / vegetarian
4 salad leaves
2 slices cucumber
2 slices tomatoes
2 slices Cheddar cheese
¼ tsp butter
Chili sauce
Cheesy sauce
Thousand Island sauce


Heat up butter in a nonstick pan,
fry paratha on both sides.

In same pan fry burger till done.


Spread some chill sauce inside
of each paratha.

On 1 piece of paratha add 1 salad leaf,
1 piece tomato, spread thousand island sauces,
1 piece cucumber, spread cheesy sauce,
1 piece cucumber, burger, chill sauce,
1 cheddar cheese, 1 salad leaf then cover
with another paratha spread with chili sauce.

Do the same method with other 2 parathas.

At last heat up in Microwave / oven/
or grill till cheese melt.

Serve hot. Enjoy !!


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