Sunday, January 16, 2011

YOGURT & MIXED FRUITS DESSERT


Ingredients:

½ Kg Yogurt

1 cup condense milk

1 cup fresh cream

1 cup mixed fruits (small pieces)

1 packet fruit jelly powder (any flavor)

1 - 2 tbsp honey

some mixed chopped nuts ( roasted )

Method:

In a bowl beat yogurt well to make a smooth paste. 

Add fresh cream and condense milk and mix well 
again until the batter will become smooth. 

Add jelly powder and fruits and mix it.

Leave the mixture in refrigerator to chill it for 1 hours.

Garnish it with honey & chopped nuts.








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