CHICKEN RICE SET ( EASY RECIPE )

To marinate Chicken:

2 chicken thigh parts with skin

( can choose any part as u like )

1 tbsp ginger & garlic paste

1 tsp sesame oil

½ tbsp chicken seasoning powder

1 tbsp oyster sauce

1 tbsp Chinese cooking wine

Marinate & keep for 20 minutes

For Rice:

2 cups Basmati rice ( washed,

per-soaked & drained )

1 tbsp ginger & garlic paste

1 tbsp oyster sauce

1-2 tbsp sesame oil

Salt to taste

1 tbsp chicken seasoning powder

1 screw pine leaf

3 cups of water

 Method:

Heat up oil, fry ginger & garlic 

paste for 2 minutes, add oyster 

sauce & stir.

Add rice & stir for few minutes.

Remove from fire.

Mix water, chicken stock, screw 

pine leaf, & salt in the rice cooker.

Add in the rice into rice cooker & 

mix well.

Using rice cooker steamer, add 

only chicken pieces in the steamer, 

cook both rice & chicken in cooker 

till done ( 20-25 minutes ) ( keep the

chicken marinate sauce for soup )

For Soup:

1 shallot sliced

½ tsp oil

For Garnishing:

Spring onion chopped

Fried shallots

Method:

Fry shallots in oil, add chicken

Marinates sauce & some water.

Once soup start to boil remove from fire.

Garnish with spring onions & shallots.

For Chilly Sauce:

3 red chilies

2 birds eye chilies

2 cloves garlic

1 piece ginger

Salt & sugar to taste

Water to griend

Calamasi lime / vinegar to taste

Dash of sesame oil

Method:

Grind all the above ingredients 

together expect lime/ vinegar.

After grinding squeeze some lime/

vinegar to the chilly sauce, oil & mix .

To Serve Chicken Rice set:

Garnish with spring onions

Serve chicken rice, steamed chicken,

sliced cucumber, chilly sauce & soup