500 gm
clams ( cleaned & washed )
1-2 tbsp
coconut cream
Salt to
taste
1-2 tbsp
oil for cooking
¼ tsp turmeric
powder
Things
to mince:
8-10 birds
eye chillies
4
shallots
3 cloves
garlic
½ inch ginger
1 lemon
grass
1 stalk
young curry leaves
Lemon juice
to taste
Coriander
leaves chopped
METHOD:
Fry the
minced things in oil.
Add turmeric
powder, salt, clams
stir-fry for few minutes.
Add coconut
cream & stir.
Last add
lemon juice mix well
Garnish with
coriander leaves
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