SWEET TRAFFIC LIGHT BALLS

A:
1 cup rice
1/4 cup white dal 
( Urad dal )

B:
Pinch of soda ( optional )
Salt to taste
Ghee for frying
Colours

METHOD:
Pre-soaked for 3-4 hours, 
griend into thick batter.

Add salt, soda & mix well.
Divide batter in 3 bowls,
add colours mix well.

Heat up pan with ghee.

Take a spoon of batter & 
drop into hot ghee, fry till
cooked ( soft fry ) keep aside.

C:
1 cup sugar (more or less to taste) 
1 cup water
2 pinch of cardamom powder

METHOD:

Melt the sugar in water, add
cardamom powder.

Remove the sugar syrup 
from fire keep warm.

Add the the above fried balls
into the sugar syrup.

Let it soak for few minutes, 
stain & transfer to serving plate.