SPICY TURMERIC CHICKEN

Things to marinate:

500 gm chicken pieces

3 tsp ginger & garlic paste

3 tsp pepper powder

2 tsp chilly flacks

1 tsp turmeric powder

Salt to taste

Marinate the chicken for 10-20 minutes.

1 cinnamon stick

2 star anises

1 bay leaf

1 stalk lemon grass crush

2 large onion sliced

1 inch ginger sliced

3 cloves garlic sliced

2 green chillies sliced

1 red chilly sliced

1 tomato sliced

3 birds eye chillies sliced

1 stalk curry leaves

Oil for cooking

Coriander leaves for garnishing

METHOD:

Heat up oil, fry cinnamon, star anises, lemon

grass, add onion,ginger, garlic, bay leaf, curry 

leaves & fry till onion turn into light brown colour.

Add all the chillies, tomato & marinated chicken.

Mix well cover & cook in medium flame ( stir on &

off ) until cooked.

( If need add some coconut milk / water to get gravy ).

Add coriander leaves, mix well & serve.