Wednesday, February 20, 2013

MINCED MEAT & OMELET SANDWICH ( ROTI JOHN )



4-6  baguette / bread
250 gm chicken minced /
mutton or beef
1 large onion chopped
1 tsp garlic chopped
1 green chilly chopped
1 red chilly chopped      
salt to taste
pepper taste
Chilli sauce / tomato ketchup
3 eggs lightly beaten
Butter for cooking

METHOD:

Fry the onion, garlic, chillies in little butter.

Add minced meat & stir-fry until cooked.

Sprinkle salt & pepper to taste.

Baguette halved lengthwise, spread with sauce.

Then dip the sauce part into the egg mixture & pan fry
the whole baguettes crisp on one side or both sides.

Slice into several portions & serve hot.




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