Thursday, March 10, 2011

SAVORY PANCAKE WITH DRIED PRAWNS



1 tsp dried prawns ( soaked & chopped )
1 stalk spring onions chopped
1 red chilly chopped ( optional )
1 cup all-purpose flour
Salt to taste
Enough water to make batter
Oil to grease  

METHOD:

Mix the flour with enough water to make batter
add in all other things mix well, heat up non stick
frying pan grease with oil & make pan cakes
Serve hot with curry’s or have it plain


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