Tuesday, March 29, 2011

FRUITS & NUTS CHOCO MARBLES



125 gm cooking chocolate
1 cup chopped dried mixed fruits
1 cup roasted, chopped mixed nuts
½ tsp cinnamon powder
¼ tsp lemon juice

Optional: (to roll into)

Grated chocolate or
Chocolate rice

Method:

Melt the chocolate by double boiling.
Add in all the above things & mix well.
Take the mixture from hot water & mix
till it thickens.
Grease palms, place a spoonful of mixture
& roll it into balls & serve

Note:

You can also coat with grated chocolate
or chocolate rice.


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