3 hard boiled eggs
1
tbsp cheese grated
Pinch
of garam masala
½
tsp pepper powder
salt
to taste
1-2
tsp oil for cooking
1
tsp corn flour
For
Stuffing:
1
onion minced
1
chili green minced
1
tomato small minced
Young
curry leaves minced
Coriander
leaves minced
1-2
slice bread minced ( white parts only )
METHOD:
Cut
eggs into two, remove yolk & keep aside.
In
a bowl add all minced ingredients,
egg
yolks, cheese, pepper powder,
bread,
salt, garam masala & corn flour,
mix well.
mix well.
Fill
in the stuffing ingredients into
the
egg white.
Heat
up no-sticking pan with oil.
Shallow
fry the stuffed eggs on both
sides
till golden brown.
Serve
hot with Ketchup.
Hey Sorna! Great recipe,Kudos!
ReplyDeleteWhy an extra piece in the picture? :)
I'll try this but shall omit the cornflour in the filling, After stuffing shall coat it with besan and deep fry it.
Shall update the results.
Cheers
Jasii