GREEN GRAM DAL & COTTAGE CHEESE DOSA ( SPICY PANCAKE)

½ cup green gram dal  ( pre-soaked,

grind into smooth paste )

¼ cup cottage cheese ( paneer )

¼ cup oats

3- 4 tbsp yogurt

1 onion minced

1 red chili minced

1 green chili minced

1 small piece ginger minced

1 stalk spring curry leaves chopped

1 stalk coriander leaves chopped

Salt to taste

Water to make batter

Mix all the above ingredients well keep

aside for 10-15 minutes.

Oil for cooking

Grated cheese ( optional )

METHOD:

Heat up a nonstick frying pan /dosa pan.

Take ladle full of the mixture, spread like pancake.

Sprinkle few drops of oil around the edges & top.

Let it cook for few minutes until golden brown.

Flip & cook other side, turn sprinkle some

cheese fold & serve.

Serve hot as plain or with any dip 

Chutneys, Curries or Tomato Ketchup.