My Recipes
Saturday, March 11, 2017
STIR-FRIED SPINACH
A:
1 tsp cooking oil
3 cloves garlic chopped
2 shallots chopped
1 chilli red sliced
B:
2-3 handfull spinach cut
Salt to taste
METHOD:
Fry A till light brown, add B &
quick stir for 1-2 minutes.
Serve hot.
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